Attention to detail makes the difference between an ordinary space and an extraordinary one, which is why Falmec’s Lumen Isola extractor hood is the perfect proof of how a functional element can become a highlight in any kitchen. This extractor hood, which combines style, innovation, and efficiency in a single product is one of the designers’ favorite pieces of equipment. 

The reasons are obvious. However, Lumen Isola is more than just a “beautiful extractor hood,” let’s see what makes it stand out. 

Style and elegance 

The Lumen Isola extractor hood is made of Scotch Brite (AISI 304) stainless steel. This gives it a sophisticated and durable appearance that complements any kitchen style. 

It is evident that such a high-quality material, which goes hand in hand with a modern and elegant design, will add a touch of luxury to any space. It is because of this wise combination that this equipment ended up becoming the favorite of those looking for a functional and stylish avant-garde kitchen. 

Extract everything! 

This 70-inch unit has a powerful 3-speed motor that offers an extraction capacity of 500 CFM (cubic feet per minute). In practical terms, this means that Falmec’s Lumen Isola 175 extractor hood ensures the effective removal of fumes, odors, and vapors while cooking. 

This is mainly due to its perimeter suction system that guarantees efficient capture of fumes over the entire surface of the hood, ensuring a space free of unwanted odors. Basically, this is the perfect piece for an open-concept kitchen. 

Intuitive electronic control 

Equipped with an electronic control, this extractor hood offers intuitive, user-friendly operation. Touch controls allow you to adjust fan speed and lighting at the touch of a button, providing a hassle-free cooking experience. 

In short, Falmec‘s Lumen Isola extractor hood is a great choice that offers exceptional performance and smart functionality that make it the ideal ally for any modern, discerning kitchen. With Falmec, design excellence meets technological innovation to create unparalleled culinary experiences. Are you up for such an experience?