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From 1731 to ZWILLING J.A. Henckels is driven by a passion for perfection when it comes to the production of his products. They only use quality materials and the most advanced technologies to ensure the most durable products.
With years of experience they have perfected the selection of steel, the processes of sharpening, hardening and manufacture of handles. The result: extremely sharp and durable knives with optimal ergonomics and balance.
ZWILLING began in Solingen, Germany, home to the world’s best sword, knife and scissors makers. ZWILLING blacksmiths train for 8 years before they get their hands on knives. So when you own a ZWILLING product, you can be sure that you have a piece of history and craftsmanship in your hands.
Over the years ZWILLING has become a group of great inventors, giving rise to the ice-hardening process to obtain the optimum degree of steel hardness, or the process of precision forging knives from a single piece. steel to produce a perfect geometry.
One of the main reasons for the best possible quality when it comes to ZWILLING knives and cookware is thanks to the special formula steel, called “ZWILLING Sonderschmelze”, which features a combination of chrome and carbon, and is the secret to producing supreme quality steel.
But when talking about quality, they are not only referring to materials but also to technologies and the production process. You can feel the quality every time you use one of the ZWILLING kitchen tools.
No matter what you want to create, the ZWILLING knife series is as diverse as the things they cut. They vary in size, blade shape, and edge.
Among a large number of series of high-quality knives, designed to suit the different needs of the kitchen, we highlight the following:
The FOUR STAR knife series is a masterpiece of safety, ergonomics and comfort, and is the best-selling ZWILLING knife series in the world.
ZWILLING Pro knives offer professional and hobby chefs a perfect blend of innovative technology, traditional design features and exceptional precision.
With these knives, experience and innovation, form and function take center stage and exclusive materials are combined with the latest technology.
Professional S knives are suitable for professional chefs with very high demands on their knives, who value optimal hand protection.
Steel and wood, it is this combination that makes Pro Wood knives very special cutting tools. The 3-rivet oak handles give the knives a natural, elegant look.
The TWIN Fin II series combines the centuries-old knife tradition of Japan with a future-oriented German design. These knives are robust and flexible at the same time. Long-lasting cutting edge and high resistance to corrosion, thanks to the FRIODUR ice-hardened blade.
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Carrera 9 Nº80-45
Bogotá D.C., Colombia
Monday to Friday: 11:00 a.m. - 07:00 p.m.
Saturday: 11:00 a.m. - 06:00 p.m.
(+571) 432.7408/7493
Calle 77 #72-37
Barranquilla, Colombia
Monday to Friday: 08:00 a.m. - 06:00 p.m.
Saturday: 09:00 a.m. - 01:00 p.m.
(+57) 605 352 0851
Edificio La Cuisine
Costado Suroeste, C.C. La Paco
Escazú, Costa Rica
Monday to Friday: 09:00 a.m. - 05:00 p.m.
Saturday: 10:00 a.m. - 04:00 p.m.
(+506) 4000.3555
Galerías de Puntacana No. 51
Punta Cana, La Altagracia, R.D.
Monday to Friday: 09:00 a.m. - 06:00 p.m.
Saturday: 10:00 a.m. - 01:00 p.m.
(809) 378.9999
C/Rafael Augusto Sánchez No.22,
Piantini, Santo Domingo, R.D.
Monday to Friday: 09:00 a.m. - 06:00 p.m.
Saturday: 09:00 a.m. - 01:00 p.m.
(809) 378.9999
18187 Biscayne Bvld., Aventura
FL 33160
Monday to Friday: 10:00 a.m. - 06:00 p.m.
Saturdays by appointment.
(786) 322 5432
www.lacuisineappliances.com
sales@lacuisineappliances.com
3232 Coral Way,
Miami FL 33145
Monday to Friday: 10:00 a.m. - 06:00 p.m.
Saturday: 10:00 a.m. - 03:00 p.m
(305) 442-9006
www.lacuisineappliances.com
2005 NW 115th Avenue
Miami, FL 33172
Monday to Friday: 09:00 a.m. - 05:30 p.m.
Saturday: Closed
(+1) 305 418.0010
info@lacuisineinternational.com
Obarrio. Av. Samuel Lewis,
Addison House Plaza,
Local No.11, Panamá
Monday to Friday: 09:00 a.m. - 06:00 p.m.
Saturday: 10:00 a.m. - 04:00 p.m.
(+507) 265.2546/2547
Av. Caminos del Inca 1603,
Santiago de Surco, Perú
Monday to Friday: 10:00 a.m. – 07:00 p.m.
Saturday: 10:00 a.m. – 01:00 p.m.
(+511) 637.7087
Centro Comercial San Ignacio, Nivel C, local No.5
Caracas, Venezuela
Monday to Saturday: 10:00 a.m. – 07:00 p.m.
(+58) 212 264.5252
(+58) 414 018.5352 (Wholesale)
ventas@lacuisineappliances.com
Complejo Pradera Ofibodegas No.13,
20 calle final Z. 10 Km. 6.8 Carretera a Muxbal,
Santa Catarina Pínula, Guatemala
Monday to Friday: 08:00 a.m. - 05:30 p.m.
Saturday: 09:00 a.m. - 12:30 p.m.
(+502) 6671-3400