General Properties
– Rotary knob operation.
– Cooking modes: Defrosting of meals/proofing of yeast dough, preheating of small beverages, keeping meals warm/slow cooking, warming of ovenware.
– Volume capacity: Dinner set for 10 people including ø 11″ plates and soup bowls, additional bowls and serving dishes depending on size.
– Max. load 55 lbs.
– Usable interior dimensions: H 5³⁄₁₆” × W 23 ⅞” × D 18 ⅞”.
– Integrated heating under glass for easy cleaning.
– Convection fan for even heat distribution.
– Status display, visible in the glass front.

Technical Details
– Voltage: 120 V
– Frequency: 60 Hz

Spec Sheet