Gaggenau Combi-Steam Oven, 30″/76 cm, 400 Series, Stainless Steel/Glass Door

General Properties
– Full surface broil element 2000 W behind glass ceramic.
– Steam removal.
– Three-point core temperature probe with automatic shut-off and estimation of cooking time.
– Automatic programs.
– Actual temperature display.
– Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer (Sabbath mode).
– Automatic boiling point detection.
– 2 x LED light (one on each side).
– Hygienic stainless steel cooking interior.
– 3 rack levels.
– Automatic door opening.
– Rotary knob and TFT touch display operation.
– Option to save individual recipes.
– Personalization of automatic programs.
– Information key with use indicators.
– Side-opening door opens up to 180° angle.
– Heating method: Convection, Low temperature cooking, Sous-vide cooking, Broil + humidity, Broil + convection, Dough proofing, Defrosting, Regenerating.
– Child lock.
– Safety shut-off.
– Star-K certified.
– Home Connect.

Technical Details
– Voltage: 208/220 -240 V
– Frequency: 60 Hz

Spec sheet